What's recommended after having a nice meal?

Indeed, while writing in detail about the food I am having here I nearly forgot what I usually do after having lunch or dinner. Is it a cigarette? Is it a walk to stimulate blood flow into the brain? Well, not quite ... it's a good, freshly-squeezed juice of which dozens of varieties exist here. (Basically, imagine any combination of fruits and you will get a nice juice out of that within a minute).

Below is only one of the 'juice bars' at the technology park - I like the picture, seeing all those fruits you can really imagine a nice juice in front of you...

One day in Bangalore in pictures ...

... from the most important point of view, that is: food-wise! So after experimenting with the different varieties a bit here comes my now-typical breakfast and dinner dish:

a) Breakfast Winner: Onion Dosa

It might sound unusual to someone from Europe, but a healthy portion of onion never hurts - and this is also true for breakfast. Made from rice and skinned lentils, served with coconut and some kind of spicy chutney. Of course, for breakfast only the spicy one will do!

The genesis of precisely the dosa shown above:

The batter above, the onions below. Batter on the hot plate, and a handful of onions on top. Fry for about a minute. Turn, fry for 2 minutes from the onion side.


Checking the state of the dosa (still frying the bottom part).


The guys from the kitchen having fun with the chef. As you can see in the background, now two round entities are getting ready to feed someone hungry for breakfast. The expert knows: The right one will be an onion dosa, the left one a plain dosa that will stand upright, looking like a cone, a bit more crispy than the (my!) onion dosa on the right.

b) Dinner Winner: Paneer Hyderabadi

Certainly my winner when it comes to dinner! Served with (who could have guessed!) onions - but they, so to speak, have a different 'purpose' than at breakfast. While prepared as Onion Dosa they are quite mild (since fried), the dinner onions are a bit more spicy. Though with the juice of the lemon-like fruit they are served with (which one is that actually) they become quite 'juciy' and sweet - so overall the onions are quite useful to 'refresh your mouth' during after dinner. Quite a lucky coincidence that I really like onions.

Here we are - refreshing my mouth with a good slice of onion while having the good Panner Hyderabadi. Let's see what the kitchen will surprise me with next time - I will keep you posted! Take care - Andreas

First Impressions of Returning to Bangalore

OK, so it’s been India for a while now – a week in Bangalore, and overall it has been much more easy-going and productive than I expected. My local friends at IBAB organized things very well, from the hotel where I stayed first to the local accommodation within the International Technology Park Bangalore (ITPB) everything was working smoothly. I have to admit: I was working quite hard the last week, both preparing lectures for the local courses as well as finishing publications that have been on my desk for ages, but whether you actively seek it or not: a trip to India is always a very colorful experience which has in fact just started for me.

When I arrived in Bangalore I was staying in a local hotel first – and it was a hotel not really frequented by tourists (I didn’t see a single western person during the two nights I stayed there). But since I also called this hotel my home for a few days on my last trip in 2007 it was a kind of ‘coming back’ experience which was interesting: I am going to a place far away from home, a place I would never ever have visited by myself (since I would never have heard of that hotel without arrangements made by locals), but I was partly feeling again at home there. I explored whether the places I have known from last year where still around during my first day. And the place changed a bit – construction work in the street was finished, so the street was certainly more quiet than last time. (But still twice as chaotic as the most chaotic street in the whole of the Netherlands.) A few impressions from the area:

A soon-to-be bride picking a good yarn for her dress. (That's at least my interpretation as a naive tourist. But given it was a bridal/wedding store this lends at least some credibility to my interpretation.)

The local cinema, opposite my hotel. I wanted to watch a good Bollywood movie my first night in Bangalore – but we ‘unfortunately’ went for dinner that night (It was delicious dinner, but somehow I really got into the idea of watching a movie that day.) The whole street was packed shortly before the movie started – something big just came out (though I don’t remember the name of the movie). I will certainly come back later for a movie th

My local liquor store, still alive and kicking! As usual, perfectly able to provide me with a bottle of ice cold Kingfisher.

School kids on the street. Somehow I really like pictures which show trivialities of everyday life – no clue why. To me it means something, maybe just because I was there at the same the picture was taken.

Time for new ads. Vodafone was yesterday, today it's time for Orange.

Corner shop with chicken.

School kid.

Welcome dinner with Prof Yathindra at the Grand Ashok in Bangalore. Delicious buffet!

At work.

Local cocktail bar within the Tech Park. (There are about 10 restaurants, a few shops etc., and this cocktail bar in the technology park so if I don't want to leave the park I don't have to.) Went there once on my first day but not again – somehow I prefer the local food to this 'westernized' place.

My apartment from the outside. I am living on the left hand side (‘behind the tree’), 4^th floor. About 50 meters walk from work (which is probably the closest commute of all people in Bangalore.)

Entrance hall of my apartment. Yes, a photo taken against the sun – my apologies, but I have other things to do than to take a second photo of the entrance hall of my apartment (such as writing this blog). A very bright place, with a well-equipped kitchen. I like it.

View from the balcony. Forest straight ahead, biotech park to the left.

View from my balcony, on the biotech park. I know, it’s easy to impress me with ‘bigger-better-faster’ - but pictures like this looks like pure power to me. I like being where things happen – in the middle of it all.

The place to have a good night's rest.


A local self-help column from the newspaper. Makes quite a lot of sense to me - I recommend a read.

Entrance to the Institute of Bioinformatics and Applied Biotechnology, IBAB; my workplace. Very motivated students, I like that. I am entering this door about 25 times per day, leaving for things like a freshly squeezed mango juice or a delicious lunch or dinner.

The local gym I still need to join…

A local food store…

Supermarket in the Tech Park Mall

Coffee with love...

Someone grinning in front of the Tech Park.

A little more local food - though not the restaurant where I usually eat.

Last Friday a colleague from IBAB, Gayatri, invited me to join her for her talk at the Indian Institute of Management (IIM) in Bangalore, one of the best management schools in the country. Well, not only that – they also have a terrific campus that looks more like a botanical garden to me! The atmosphere was really difficult to capture, so here are some attempts only…

The IIMB Garden.

Everyone needs a good sleep once in a while.

A goodbye-picture after the talk, with our host at IIMB and Gayatri who was just giving her talk.

So much for now ... more exciting stories to come later when the traveling season starts for me! Pune, Chandigarh, Mysore, ... are still on the program - check back for updates! Take care - Andreas